Name: Matcha Whisk Bamboo
Brand: Sayū Matcha - create your matcha moment
Price: 15.95 EUR
Availability: InStock

Matcha Whisk Bamboo

€15,95

Taxes included.

The whisk, or chasen, is thé essential for creating the perfect cup of matcha. Handcrafted from a single piece of dark bamboo, this tool is designed to gently blend your matcha into a creamy texture and bring out its full flavour. Enjoy the ritual of matcha making and whisk away.

The curls at the end of the prongs will straighten out with use. This is normal, you can keep using your whisk.

100 prong bamboo whisk
Ideal for ceremonial grade matcha
Hand-carved and chemical-free
Lightweight, durable, and easy to use

Hand wash only for optimal durability.

🍃 Fresh harvest from Kagoshima, Japan

Free shipping on all orders in NL & BE

Enjoy now, pay later with Klarna

100% Organic

Hand-picked in Japan

Premium Quality

We recommend using a bamboo whisk (chasen) to blend 2 grams of matcha with hot water (around 80°C). For a traditional bowl (usucha), whisk until a fine layer of foam appears. For a matcha latte, simply add warm or cold milk of choice.

Our matcha is grown in Kagoshima in southern Japan where volcanic soil and gentle ocean air nurture the tea leaves with rich minerals and pure moisture. This unique environment gives our matcha its deep green color, silky texture and soft natural sweetness with a delicate umami finish.

We currently ship within the European Union (EU). All orders are processed within 1 business day. Once shipped, you will receive a confirmation email with tracking details.

Estimated delivery times:

Netherlands: 1–2 business days
Belgium: 2–3 business days
Other EU countries: delivery times vary by destination (€7,95 shipping costs)

Shipping is free on all orders in NL & BE.

Return Policy
At Sayū, we stand behind the quality of our matcha. If you are not satisfied with your order, you may return unopened items within 14 days of delivery for a full refund.

Create Your Matcha Moment

At Sayū we really want you to understand the artistry of tea preparation and enjoy your matcha to the fullest. Since we’re all used to grab a drink on the go, we sometimes forget to pause and reconnect. We would like to invite you to slow down and create your own matcha moment.

As haute cuisine lovers, we like our tea ritual elevated. So we hunted down the perfectly balanced, rich, creamy and high quality matcha for you to enjoy. We hope you’ll love it as much as we do.

How to Make Your Matcha

We recommend using a bamboo whisk (chasen) to blend 2 grams of matcha with hot water (around 80°C). Whisk until a fine layer of foam appears. For a matcha latte, simply add warm or cold milk of choice.